As is in my last previous, we need vegetables! And aside from all the benefits you get from them, it is truly tasty. Like this one recipe I have seen from a known company Del Monte Kitchenomics, which I have tried cooking just the other day and was rewarded with a pat in the back and loud burps publicizing gratification.
Served with either catsup or vinegar with crushed garlic and chili peppers, it is a delectable cuisine that you can serve your family to partake.
COMBINE ALL INGREDIENTS
¼ Kilo Shelled and chopped shrimps
1 kilo Banana Heart (puso ng saging)
1 med Onion, chopped
5 cloves Garlic, chopped
2 tbsp Soy sauce
1 tbsp Rock salt
3pcs. Whole Eggs, slightly beaten
½ cup Tomato sauce
¼ cup Flour
¼ cup Bread crumbs
½ tsp Pepper
REMEMBER
• discard outer layers of banana heart before chopping.
• Immediately soak in boiling water for 3 minutes then squeeze to remove juice
and water.
• Form mixed ingredients into patties
• To make patties crunchy, pat with bread crumbs before frying in low heat
using vegetable oil (canola oil for me)
Search For Posts
HEALTH RELATED SITES
PERSONALLY DISCLOSING
I am personally disclosing that this blog is written by me and only me; and all posts inclusive since 16 June 2009. Content is of personal opinion, view, belief and knowledge but ensures honesty and fairness. In the event that you have questions or reactions, as some topics may present conflict of interest, feel free to let me know by sending a message at jeniortizxv@gmail.com. As in other policies, “any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer, provider or party in question”. This blog accepts different forms of compensation, like that of cash advertising, sponsorship or paid insertions; though may not always be revealed or visibly apparent.
0 Responses to SHRIMP VEGETABLE BURGER